LES INSECTES FONT RECETTE

Insects are increasingly finding their way onto our plates. Today, chefs, producers, businessmen and researchers all extol their nutritional qualities. Comparing like for like in quantity, ants, grasshoppers and crickets contain twice as much protein as beef; they require less food and water to produce, and emit less CO2...

Directed by: Valérie Rouvière (France, 2021)