LA FIN DU TEMPS DES CERISES

French cherries are in danger, threatened by a destructive Asian fly. So, where do all the cherries used in jams, yoghurts and cakes comes from? To find out, we journey in France from the Vaucluse, the leading production area, to the Basque Country, home to the black cherry of Itxassou.

Directed by: Céline Crespy (France, 2017)