Tourtière
"Tourtière"
You say "tourtière", I say "pâté à la viande"; which do you use when talking about a meat pie? We could spend hours discussing what exactly a "tourtière" is, but where does the word itself come from and, above all, which of us is right?
Narrated by: Charles Beauchesne.
Directed by: Hugo Vandal-Sirois, Stéphane Veilleux (Canada, 2022)