The Cuisine and Gastronomy course run by Quebec's Tourism and Hospitality Institute (ITHQ) trains the chefs of the future. But to win the supreme accolade, they have to learn the basics, develop their creativity and impress their lecturers. We see them evolve, get acquainted and, above all, get stuck in!
Directed by: Guilhem Rondot, Gabriel Lajournade (Canada, 2023)