Continuing their exploration of the unique world of food trucks, Evelyne and Corey head off to Portland to meet with some of the chefs and owners who started the modern food truck trend. English subtitles

Subtitles: en
Episode 9 Jan, 27 2021 11:30 am
Detroit In Detroit, the presenters meet the women entrepreneurs working in the world of street cooking. They also get to meet the owner of the vegan truck Nosh Pit and Corey discusses with the owner of Drifter Coffee. Presented by: Evelyne Charuest, Corey Loranger.
Jan, 28 2021 06:00 pm
Episode 10 Feb, 03 2021 11:30 am
Niagara Can you really eat gastronomic cuisine prepared in a food truck? The reply is a resounding yes! Most of the owners in Niagara are trained cooks, in addition to having worked in high level restaurants. Presented by: Evelyne Charuest, Corey Loranger.
Feb, 04 2021 06:00 pm
Episode 11 Feb, 10 2021 11:30 am
Quebec regions Food trucks are gradually appearing in all the regions of Quebec. Corey and Evelyne notably visit La Caravane de Seb in Mont-Tremblant, Les Deux Caribous in Sherbrooke, Les Boucaniers en Cavale in Coaticook and La Choppe in the town of Brome Lake. Presented by: Evelyne Charuest, Corey Loranger.
Feb, 11 2021 06:00 pm