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French Haute Cuisine

By Didier Allouch, host of Rendez-vous d'Amérique

My dear francophiles, francovorous and francophageous friends, let me first wish you the best for 2019… Health, fortune, and love for you all the ones you love, of course, but also the best in cinema, theatre, music, art, food, the best in culture in many forms. And if it has the slightest French accent, it will be in Rendez-Vous d’Amérique. Let’s start the New Year by talking about one of my favorite subjects: food…

Best of the year

By Didier Allouch, host of Rendez-vous d'Amérique

My dear francophiles, francovorous and francophageous friends, if I heard it right during the 3,259 hours I spent in the different LA malls trying to find the right present for the right people (yeah, I’m this kind of guy who still prefers spending five hours looking for a parking spot at The Grove than ordering gifts on the net. I know, I know…), so if I got the song right: “It’s the most wonderful time of the year...”